Recipe: Yummy Eggless nutella chocolate cake

Eggless nutella chocolate cake. Eggless Nutella Chocolate Cake Recipe This cake was a big hit and everyone enjoyed it, you can never tell that it's eggless, and the best part is it stays moist even after two days. Ever since i made this chocolate cherry cake in microwave, i became a complete addict for these types of cake. I started experimenting more about these cake.

Eggless nutella chocolate cake Sooo many of you wrote to me asking for egg substitutes and an eggless version of that cake. So I did just that and tested an eggless version for you all. Eggless chocolate cake recipe with video & step by step photos - This simple moist, soft chocolate cake has no butter, no eggs, no milk in it except for the frosting which uses little butter & milk. You can have Eggless nutella chocolate cake using 12 ingredients and 4 steps. Here is how you cook that.

Ingredients of Eggless nutella chocolate cake

  1. You need 10 tablespoon of sugar.
  2. You need 14 tablespoon of all-purpose flour.
  3. Prepare 6 1/2 tablespoon of unsweetened cocoa powder (I use cocoa powder hersheys).
  4. Prepare 2 teaspoon of baking powder.
  5. It's 1 teaspoon of baking soda.
  6. Prepare 1/4 teaspoon of salt.
  7. It's 1 of medium apple peeled and chopped.
  8. Prepare 1/2 cup of full cream milk.
  9. It's 1/4 cup of vegetable oil.
  10. Prepare 1 teaspoon of vanilla.
  11. You need 1/2 cup of boiling water.
  12. You need 2 tablespoon of Nutella.

This cake is made with almost very basic ingredients and is popularly known as wacky cake or depression cake. Eggless Nutella Cookies is a mouth-watering dessert recipe that you can prepare for your loved ones anytime. This Continental recipe is made using nutella chocolate hazelnut spread, granulated sugar, vanilla extract, and all purpose flour, and tastes amazing. It gives out a chewy and crumbly texture.

Eggless nutella chocolate cake instructions

  1. Preheat oven to 160°c In a blender, add apple, milk, sugar, vanilla, oil, cocoa powder, and Nutella. Blend until smooth keep aside..
  2. In a separate bowl sift or whisk all the dry ingredients. Add the wet ingredients to the dry and gently stir using a whisk or a spatula. Do not over mix. Pour the boiling water into the batter and stir to combine..
  3. Pour the batter in 8×8 greased and floured baking pan, or you can use parchment paper, which I feel is best for this cake..
  4. Bake for 30 minutes, then insert a toothpick in the middle, if it comes out clean, your cake is ready. This cake should stay in the baking pan to cool, then refrigerate for at least an hour before serving. This cake needs to be refrigerated for one hour for the flavors to come together. Cut into 12 squares..

Oreo Nutella Cake is full of chocolate chips, roasted hazelnuts, Oreo buttercream, and Nutella. It is moist, flavorful, and indulging, making it the perfect cake for any special occasion. We love Oreo desserts that are rich and flavorful, such as Instant Pot Oreo Cheesecake, Oreo Devil's Food Cake Truffles, and Mint Chocolate Chip Oreo Cupcakes. - In a blender, add apple, milk, sugar, vanilla, oil, cocoa powder, and nutella. Blend until smooth keep aside. - In a separate bowl sift or whisk all the dry ingredients. Start out with this simple, quick recipe for an eggless chocolate cake, and you'll soon see why the mug cake is such a popular baking trend.

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