Recipe: Tasty 2 mins chocolate cake

2 mins chocolate cake. Very easy to cook made right in microwave inside a mug. This Mint Chocolate Chip Cake is a mint lover's dream! Layers of decadent chocolate cake topped with a silky mint chip buttercream.

2 mins chocolate cake This rich, decadent cake combines two favorite flavors. The minty glaze is—you guessed it—icing on the cake! Andes chocolate lovers, meet your new favorite cake. You can cook 2 mins chocolate cake using 6 ingredients and 6 steps. Here is how you achieve it.

Ingredients of 2 mins chocolate cake

  1. It's 2 tbsp of all-purpose flour.
  2. You need 1 of egg.
  3. You need 4 tbsp of sugar.
  4. Prepare 2 tbsp of milk.
  5. Prepare 2 tbsp of cocoa powder.
  6. It's 1 small of chocolate.

The layers of chocolate and mint buttercream will have you falling in love! Add cream and green food coloring and stir until evenly combined. In a large mixing bowl, combine the flour, cocoa. The cake is frosted with mint buttercream and layered with mint chocolate pieces.

2 mins chocolate cake instructions

  1. First mix all the dry ingrediants. (flour,cocoa powder,sugar).
  2. Add the egg and milk and mix well..
  3. Put the mix into a microwave safe bowl or mug..
  4. Cut the chocolate into small pieces and put in on top of the mix..
  5. Put the bowl into the microwave and set it for 2 mins.
  6. Remember to check the heat.. Don't set the heat more than 600degrees....

They are in between the cake layers and also used to decorate the cake. You could leave them out, but I love the extra mint flavor and mix of textures. Andes Mint Cake topped with chocolate ganache and Andes Mints. Assemble your cake by placing one layer of chocolate cake on your cake stand, frost. A big beautiful Mint Chocolate Layer Cake overflowing with all things mint and chocolate.

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