How to Cook Delicious Chocolate Sheet Cake (Thermomix)

Chocolate Sheet Cake (Thermomix). Learn how to make this Easy Chocolate Cake in Thermomix here. I still enjoy making this recipe now, and it's always a big hit with the boys. When I first got my Thermomix, it was naturally one of the very first recipes that I converted.

Chocolate Sheet Cake (Thermomix) I find using the butterfly gives this cake a ligher texture. This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand. This chocolate cake has a simple chocolate icing that is perfect for feeding (and pleasing!) a crowd. You can cook Chocolate Sheet Cake (Thermomix) using 19 ingredients and 10 steps. Here is how you cook that.

Ingredients of Chocolate Sheet Cake (Thermomix)

  1. It's of Dry ingredients.
  2. Prepare 280 grams of flour.
  3. It's 390 grams of sugar.
  4. It's 1 tsp of baking soda.
  5. Prepare 1/4 tsp of salt.
  6. You need of Hot ingredients.
  7. It's 210 grams of butter.
  8. It's 35 grams of unsweetened cocoa powder.
  9. Prepare 230 grams of water.
  10. You need of Liquid ingredients.
  11. It's 2 of eggs.
  12. It's 120 grams of buttermilk.
  13. Prepare 5 grams of liquid vanilla.
  14. You need of Chocolate Frosting.
  15. You need 55 grams of butter.
  16. You need 20 grams of unsweetened cocoa.
  17. You need 45 grams of buttermilk.
  18. Prepare 240 grams of powdered sugar.
  19. You need 5 grams of liquid vanilla.

Réalisez ce dessert en mode étape par étape comme sur votre robot ! Besoin en urgence d'un cake ? Allumez vite votre Thermomix et ajoutez-y les ingrédients tous simples de cette recette de cake express ! EASY Chocolate Sheet Cake with simple fudge frosting takes just minutes to prepare and doesn't even require an electric mixer.

Chocolate Sheet Cake (Thermomix) instructions

  1. In kitchen helper (e.g. Thermomix) combine Dry Ingredients = DI.
  2. Speed 8 for 5 sec.
  3. Place into seperate bowl.
  4. Add all 3 "Hot" ingredients.
  5. 80°C 4min speed 1.
  6. Let cool down to 37°C.
  7. Pour thin batter carefully into lined baking sheet.
  8. Bake for 20 min at 175°C.
  9. While baking, rinse out TM and heat all but the sugar and vanilla at 80°C for 2 min speed 1.
  10. Now last add: sugar and vanilla for 5 sec at speed 4.

Such a crowd pleaser perfect for any party or BBQ! Pour the cake batter onto the prepared baking sheet and spread in an even layer. Stir together for a moment to cool the chocolate, then pour in the egg mixture. The children were full after eating pizza, veggies and dip, etc. - but each of them asked for seconds! -Dianne Medwid, Dauphin, Manitoba. The best (and easiest) Texas Sheet Cake is an amazing chocolate cake recipe made in a jelly roll pan and covered in warm chocolate frosting.

Tidak ada komentar:

Posting Komentar