Recipe: Tasty Buttercream Frosting

Buttercream Frosting.

You can cook Buttercream Frosting using 4 ingredients and 4 steps. Here is how you cook that.

Ingredients of Buttercream Frosting

1. Prepare 16 tbsp of Melted Unsalted Butter.
2. You need 3 cup of Powdered Sugar.
3. Prepare 3 tbsp of Milk or Cream.
4. It's 1/2 tsp of Pure Vanilla Extract.

Buttercream Frosting instructions

1. In a stand mixer with the wire attachment, whip the butter until slightly cooled, and turn it to medium speed..
2. Add the sugar to the butter one cup at a time, and beat it in medium low to medium speed..
3. Pour the milk or cream one tablespoon at a time..
4. Gradually, add in vanilla..