Recipe: Perfect Onion Curry Rice and Smoked Beef

Onion Curry Rice and Smoked Beef. In a large bowl, combine the beef and curry paste, and mix until everything is well coated. Adjust seasoning with salt and sugar to taste. When oil is hot, brown beef in batches.

Onion Curry Rice and Smoked Beef Heat coconut oil in a large non-stick skillet over medium high heat. Stir in the flour, curry powder, pepper and remaining salt until blended. Instructions: In large skillet saute beef and add Worcestershire sauce. You can have Onion Curry Rice and Smoked Beef using 11 ingredients and 1 steps. Here is how you cook that.

Ingredients of Onion Curry Rice and Smoked Beef

  1. Prepare 500 g of Rice.
  2. Prepare of Smoked beef.
  3. You need of Curry masala.
  4. You need of Sliced onions (big).
  5. It's of Vegetable oil.
  6. It's of Seasoning.
  7. You need of Salt.
  8. Prepare of Pepper.
  9. It's 1/2 tsp of Maggi jollof signature.
  10. Prepare of Sliced cucumber.
  11. Prepare of Ground crayfish.

Cook beef until done and drain off fat. Heat soup with water in saucepan. Saute onions and peppers in skillet and add to beef. In a skillet on medium heat, add in the olive oil, onion, red bell peppers, garlic, and salt.

Onion Curry Rice and Smoked Beef step by step

  1. Wash rice with salt set aside,heat up oil n a pot add onions,stir fry,add water,seasoning,maggi signature jollof,pepper, crayfish,bring to boil,add rice,boil for 2mins,taste to adjust with seasoning and salt,Cook till soft... Turn off heat,serve were the smoked beef and cucumber.

Heat olive oil in a saucepan over medium heat. Cook onions and peppers in sausage drippings (add a little canola oil if needed - not considered in nutrition info) until soft. Meanwhile, put rice, chicken broth, worcestershire sauce and green onions in sauce pan. Serve Sausage and veggies over rice. Ground beef is a great choice for a busy weeknight dinner.

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