How to Prepare Yummy Simple ginger cake with strawberry icing

Simple ginger cake with strawberry icing.

Simple ginger cake with strawberry icing You can cook Simple ginger cake with strawberry icing using 11 ingredients and 11 steps. Here is how you cook that.

Ingredients of Simple ginger cake with strawberry icing

  1. You need 2 cups of all purpose flour.
  2. You need 3/4 cup of sugar.
  3. It's 1 cup of bluband.
  4. Prepare 2-3 tbsp of baking powder.
  5. It's 4 of eggs.
  6. Prepare 1 pinch of salt.
  7. It's 1/2-1 cup of milk.
  8. Prepare 1 tsp of ginger paste.
  9. You need 1/2 kg of icing sugar.
  10. Prepare 1/4 cup of margarine.
  11. Prepare 1 drop of strawberry red color.

Simple ginger cake with strawberry icing instructions

  1. Cream the margarine and the sugar.
  2. Break in the eggs one by one as you whisk.
  3. In a separate bowl, drive all the other dry ingredients.
  4. Add in the seived ingredients spoon by spoon as you use a wooden spatula to mix in one direction..
  5. Add in the milk and the ginger paste and whisk to a smooth batter..
  6. Bake in the oven at 180 degrees Celsius for 40 - 50 minutes.
  7. Check the cake if well done by using a toothpick to prick to the middle..
  8. Allow to cool before leveling it..
  9. Whisk some icing sugar and some margarine to a nice smooth paste. Add in a drop of strawberry red and mix. This will make it pinkish..
  10. Smear over the cake just to cover the nakedness..
  11. Serve..

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