How to Make Yummy Bread crumbs Vadai

Bread crumbs Vadai. Bread vada recipe with step by step photos - simple yet tasty recipe of vadas made with bread, spices and herbs. Bread vada is one of those quick and easy snacks that can be made with bread slices. They taste also good and can be served as an evening snack with some chai or coffee.

Bread crumbs Vadai Vadai Mixture Take a big bowl and add in the bread crumbs to the bowl. Add in the finely chopped onions, curry leaves, coriander leaves, ginger and green chillies. Add in the salt, asafoetida, pepper, fennel seeds and plain curd (yogurt. You can have Bread crumbs Vadai using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Bread crumbs Vadai

  1. You need 8 of bread slices.
  2. You need 3 tsp of rice flour.
  3. Prepare 1/2 cup of curd.
  4. You need 2 of chopped green chilles.
  5. You need 1 of onion finely chopped.
  6. You need 2 tbsp of chopped coriander.
  7. You need to taste of Salt.
  8. Prepare as needed of oil to deep fry.

Great recipe for Bread crumbs Vadai. A very jhatpat receipe to make with all ingredients easily available. Make this wonderful snack in no time and impress your guests. Bread crumbs Vadai A very jhatpat receipe to make with all ingredients easily available.

Bread crumbs Vadai step by step

  1. Blitz the bread slices in a grinder. Pour in a bowl..
  2. Add remaining ingredients one by one and mix well..
  3. Keep oil for deep frying.
  4. Make small flat vadai and deep fry in medium flame turning the sides..
  5. Thats it. Ready to serve..

Make this wonderful snack in no time and impress your guests. Ulundu vadai or uddina vada recipe with step by step photos - crisp and tasty fried black grams donuts shaped fritters. This crisp and tasty vadai made without onions is a special South Indian snack that is made for Bhagwan Ganesha as Naivedyam or Bhog during the Ganesh Chaturthi festival. This feature is not available right now. Please try again later. குழந்தைகள் முதல் பெரியவங்க வரைக்கும் விரும்பி சாப்பிடுற.

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