Easiest Way to Make Appetizing curry mini patties in sauce

curry mini patties in sauce. Place mini fritters on plate with arugula leaves and curry sauce. To have the best foodie experience, you must make a sauce dip. I love curry seasoning, so when it comes to fried food, I love curry sauce.

curry mini patties in sauce Turn often as the patties cook. Meanwhile put the almonds in a skillet and cook, shaking the skillet and stirring, until the almonds are nicely browned. Remove from the heat and let cool. You can cook curry mini patties in sauce using 14 ingredients and 6 steps. Here is how you cook it.

Ingredients of curry mini patties in sauce

  1. Prepare 1 1/2 lb of ground beef.
  2. Prepare 1 tsp of curry powder.
  3. It's 1 tsp of turmeric.
  4. Prepare 1 tsp of salt.
  5. Prepare 1 1/2 tsp of granulated garlic powder.
  6. Prepare 1 tsp of ground black pepper.
  7. It's 1 tsp of garam masala.
  8. You need 1 tsp of onion powder.
  9. It's 4 cup of water.
  10. Prepare 1/4 cup of water.
  11. It's 2 tbsp of cornstarch.
  12. Prepare 1 tsp of salt for the sauce.
  13. You need 1 tsp of ground black pepper for the sauce.
  14. You need 1 tsp of granulated garlic powder for the sauce.

Spoon the curry sauce over the patties and sprinkle with almonds. So one of Boe's appetizers, mini curry burgers, sneaks into the late-night lineup from time to time. These bite-sized babies make a delicious, super-easy supper. Serve crab meat in serving plate and drizzle with curry sauce.

curry mini patties in sauce step by step

  1. mix every thing together.
  2. form beef into mini patties.
  3. in a pan spray with nonstick.
  4. make all the patties same thickness diameter doesnt matter thickness does to take same time to cook.
  5. mix the water and cornstarch with spices for the sauce together.
  6. remove the beef patties from juices add 4 cups of water to juices bring to boil add beef patties then cornstarch solution to thicken the sauce serve over rice.

For curry sauce, heat oil in a saucepan over medium heat. Coat a large skillet over medium heat with butter or oil. You don't have to be from Maryland to make restaurant-worthy crab cakes. All you need is one really great recipe (like this one ) and a delicious dipping sauce beyond the basic store-bought tartar. Salmon Patties with Cucumber Dipping Sauce (Keto, Low Carb, Gluten Free) Oh Snap!

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