Recipe: Delicious Yes to that Frosting!

Yes to that Frosting!. For those who aren't frosting people, their reasons usually are that it's too sweet. I've never had that feeling but most of you know my sweet scale by now I've been wanting to try this frosting ever since I saw it on the Pioneer Woman but was a little hesitant because it was flour based which didn't sound. Explore our award-winning face masks, cleansers and more now.

Yes to that Frosting! Any longer than that I would recommend refrigerating. Hershey's Special Dark cocoa powder is my go-to. It's a sweetened cocoa powder that helps get that darker, ultra-chocolate looking frosting. You can have Yes to that Frosting! using 6 ingredients and 6 steps. Here is how you cook it.

Ingredients of Yes to that Frosting!

  1. It's of cinnamon.
  2. It's of nutmeg.
  3. You need of confectioners sugar.
  4. You need of milk.
  5. It's of unsalted butter (room temperature).
  6. Prepare of pure vanilla extract.

Same goes for certain types of frosting, especially those that typically require refrigeration: Think cream cheese or whipped cream. Yes, there's a secret hiding inside this cat cake. Instead of baking a traditional cake and covering it in fondant, there are crispy, crunchy rice cereal treats inside. Note that cream cheese frosting is merely simple buttercream which uses cream cheese instead of butter as the fat.

Yes to that Frosting! step by step

  1. Cream the butter using a hand mixer.
  2. Add the sugar, cinnamon, and nutmeg.
  3. Mix.
  4. Add the vanilla extract and the milk.
  5. Mix until you have a smooth consistency.
  6. * Now I'm not big on measurements (I just add until its to my liking). I suggest starting with this amount and adding more or less as you go along. Also if your frosting is lumpy add a little more milk it and mix until smooth..

You can use meringue powder to make seven-minute frosting, but note that pasteurized eggs (including liquid egg whites you buy in a carton) will not form as foamy a meringue. Easy buttercream frosting that comes together so quick, you'll never need to make buttercream any other way. Delicious, rich and easy buttercream frosting recipe that anyone can make. This is not a crusting buttercream. It is meringue based so it has a slight shine and chills nicely in the fridge.

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