How to Prepare Tasty Chocolate peanut butter oatmeal raisin cookies

Chocolate peanut butter oatmeal raisin cookies. Whisk together flour, baking soda, cinnamon and salt. Fit a stand mixer with the paddle attachment. In a large bowl mix the butter, sugars, and peanut butter.

Chocolate peanut butter oatmeal raisin cookies The Peanut Butter Chocolate Chip Oatmeal Raisin Cookies recipe that I'm about to share with you is not a traditional peanut butter cookie. I know the addition of oats might not be traditional, but I like to add it to mine. I like a cookie that has some chew to it, otherwise, a peanut butter cookie alone tends to be sweet and rather bland. You can cook Chocolate peanut butter oatmeal raisin cookies using 12 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Chocolate peanut butter oatmeal raisin cookies

  1. Prepare 1 cup of or 2 sticks of soft butter.
  2. It's 1 cup of firmly packed brown sugar.
  3. Prepare 1/2 cup of sugar.
  4. It's 2 of eggs.
  5. You need 1 tsp of vanilla extract.
  6. Prepare 1/2 cup of baking cocoa.
  7. It's 1 cup of jif extra crunchy peanut butter.
  8. Prepare 1 1/2 cup of all-purpose flour.
  9. It's 1 tsp of baking soda.
  10. Prepare 1 tsp of cinnamon.
  11. You need 3 cup of quaker oats.
  12. You need 1/2 cup of raisins.

Cream butter, sugar, and peanut butter together in a stand mixer until well combined.; Add eggs, vanilla, salt, and baking soda and mix until combined. This peanut butter oatmeal chocolate chip cookie recipe truly has it all. Whoever said you can't have it all has clearly never tried this peanut butter oatmeal chocolate chip cookie recipe. It's the perfect marriage of peanut buttery goodness with oatmeal and a healthy dose of chocolate.

Chocolate peanut butter oatmeal raisin cookies step by step

  1. Heat oven to 350'f.
  2. Beat together butter and sugars until creamy. Add eggs and vanilla and beat well.
  3. Add in pb flour baking soda cinnamon and mix well .stir in oats and raisins mixwell.drop by rounded tblsp onto ungreased cookie sheet.
  4. Bake 10-12 minutes. Let cool before removing from sheet.

Whisk the flour, baking powder, baking soda, and salt together in a medium bowl. Baking Tips for Peanut Butter Oatmeal Chocolate Chip Cookies. When measuring your flour, avoid scooping it out of the container. Instead, stir the flour around, spoon it into your measuring cup, and level it off with the back of a knife. It's best to use a creamy peanut butter in these cookies like Jif or Skippy versus a natural peanut butter.

Tidak ada komentar:

Posting Komentar