Easiest Way to Prepare Yummy Authentic ♔ Keema Curry

Authentic ♔ Keema Curry.

Authentic ♔ Keema Curry You can cook Authentic ♔ Keema Curry using 17 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Authentic ♔ Keema Curry

  1. Prepare 200 grams of Ground meat (beef and pork mix).
  2. It's 100 of to 200 grams Frozen green peas.
  3. Prepare of ・ Curry base.
  4. It's 3 of ・Onions (medium).
  5. It's 1 can of ・ Canned chopped tomatoes.
  6. You need 1/2 tsp of ・ Whole cumin seeds.
  7. You need 3 tbsp of ・ Oil.
  8. Prepare 30 grams of Ginger.
  9. Prepare 1 clove of Garlic.
  10. It's 2 of Red chili peppers (seeds removed).
  11. You need 600 ml of Water.
  12. You need 2 of Soup stock cubes.
  13. You need 1 tsp of Turmeric.
  14. Prepare 1 tsp of Garam masala.
  15. You need 2 tsp of Cumin seeds.
  16. It's 3 tsp of Ground coriander.
  17. You need 1 of Salt.

Authentic ♔ Keema Curry instructions

  1. Finely chop the onions, ginger and garlic. Remove the seeds from the red chili peppers..
  2. Make the curry base. Cook the onions in a frying pan with 3 tablespoons of oil patiently until they are caramelized..
  3. Add the canned tomatoes and 1/2 teaspoon of cumin seeds to the pan, and cook well. The curry base is done..
  4. Saute the garlic, ginger and red chili peppers in a pan in oil (this oil is separate from the one listed)..
  5. Add the curry base from Step 2 to the pan, and mix over low heat. Add the turmeric, cumin and coriander..
  6. Add the ground meat and cook well..
  7. Add the water and soup stock cubes, raise the heat to high and bring to a boil. Add the salt and simmer over low heat for about 40 minutes..
  8. After 40 minutes, add the garam masala and simmer for another 30 minutes..
  9. Add the green peas to finish, simmer briefly and it's done..
  10. To make turmeric rice (3 rice cooker cups worth): Just add 2/3 teaspoon of turmeric, 1/2 teaspoon of salt and a little red chili pepper powder to the rice, and cook as usual..
  11. The curry is delicous with an onsen egg (soft-set egg) on top too..

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