Easiest Way to Prepare Perfect Taisen's Balsamic Vinaigrette Grilled Cheese

Taisen's Balsamic Vinaigrette Grilled Cheese. Balsamic vinaigrette A versatile vinaigrette with a touch of sweetness - so much better and healthier than store-bought salad dressings. I make a jar at a time and use it on everything - salads, sandwiches, drizzled over grilled vegetables. Also makes a fantastic holiday or hostess gift.

Taisen's Balsamic Vinaigrette Grilled Cheese Don't forget the goat cheese crumbles too, you'll love the range it adds to this balsamic vinegar. Not the best balsamic vinaigrette on the site - it needs honey or sugar. Threw in some roasted sliced almonds, dried cranberries and some crumbled goat cheese. You can have Taisen's Balsamic Vinaigrette Grilled Cheese using 6 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Taisen's Balsamic Vinaigrette Grilled Cheese

  1. You need 2 of or more slices of bread depending on how many sandwiches your making.
  2. You need 1 of butter to fry the sandwich.
  3. You need 1 of slices of onion.
  4. You need 1 of slices of tomato.
  5. You need 1 of to 2 slices of cheese ( any kind ).
  6. You need 1 of balsamic vinaigrette.

This simple balsamic vinaigrette takes just a few minutes to prepare. Preparation In a small bowl, combine the vinegar, mustard, and garlic. Balsamic vinaigrette will take you far in life. This is made just with olive oil and balsamic vinegar, and the balsamic adds just the right touch of sweetness when tossed with salad greens.

Taisen's Balsamic Vinaigrette Grilled Cheese instructions

  1. rinse , core and slice tomato.
  2. peel , rinse and slice onion.
  3. pre heat skillet or griddle.
  4. butter one side of each piece of bread.
  5. on the non buttered side spread thinly the balsamic vinaigrette.
  6. when the skillet or griddle is hot put down butter side of bread.
  7. put sliced tomato and onion on the other piece of bread. let that cook just a bit. you can also fry the onion for about a minute alone before adding.
  8. put a slice of cheese on one piece of bread. once it starts to melt a bit put the bread pieces together and fry until cheese is all the way melted and the bread is nice and toasted to your liking.
  9. serve and enjoy.

If you're feeling fancy, you can add other ingredients the mix, like a dollop of grainy mustard, some minced shallots. To make it, all you do is combine all of the ingredients in a jar. I make this vinaigrette all the time - it's the little black dress of the kitchen. I add a touch of honey as well. I cube some feta cheese and drizzle this dressing over it.

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