Easiest Way to Prepare Perfect Sweet potato chips

Sweet potato chips. Add sweet potatoes and toss until evenly coated in spice mixture. Place sweet potatoes on wire racks in a single layer. Drizzle with oil, toss, and spread them in a single layer on sheets.

Cut sweet potatoes into very thin slices. In large bowl, toss potatoes with oil, salt and pepper. Sprinkle the chips lightly with Diamond Crystal® Kosher Salt. You can cook Sweet potato chips using 4 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Sweet potato chips

1. Prepare of Sweet potatoes.
2. Prepare of Olive oil.
3. You need of Salt.
4. You need of Paprika.

Then move the chips to a bowl, or plastic bag to store. Sweet potato chips are a great healthy side dish that can go with just about anything! They are so easy and so much better than store-bought (deep fried) chips. This Baked Sweet Potato Chips Recipe is a go to for a fun and delicious but HEALTHY side dish.

Sweet potato chips step by step

1. Peel, slice, wash and dry very well. Put on a baking tray.
2. Spray with olive oil. Sprinkle with salt and paprika. Give a mix half way through cooking. Bake in the oven at 200 until nice and brown, about 30-40 mins.

These Sweet Potato Chips are coated with a delicious spice blend and then baked and not fried. Homemade sweet potato chips are so good - made with only a handful of ingredients - sweet potatoes, olive oil, and spices. You can serve them with your favorite homemade dipping sauce. I like to serve them with homemade smoked paprika aioli sauce - that sauce is amazing and such a perfect combination with the sweet potatoes. Sweet potato chips sound like a nutritious snack, but store-bought versions can still pack significant amounts of fat and sodium.