Easiest Way to Cook Yummy Pumpkin Cinnamon Roll

Pumpkin Cinnamon Roll.

Pumpkin Cinnamon Roll You can cook Pumpkin Cinnamon Roll using 20 ingredients and 5 steps. Here is how you cook it.

Ingredients of Pumpkin Cinnamon Roll

  1. It's of Dry ingredients :.
  2. It's of all-purpose flour.
  3. Prepare of granulated sugar.
  4. It's of baking powder.
  5. Prepare of baking soda.
  6. Prepare of salt.
  7. You need of Wet ingredients :.
  8. It's of milk.
  9. You need of pumpkin puree.
  10. You need of unsalted butter, melted.
  11. Prepare of apple cider vinegar.
  12. It's of Filling :.
  13. You need of unsalted butter, melted.
  14. Prepare of light brown sugar.
  15. Prepare of granulated sugar.
  16. It's of ground cinnamon.
  17. It's of glaze :.
  18. You need of powdered sugar.
  19. Prepare of cream cheese, softened.
  20. It's of milk (as needed).

Pumpkin Cinnamon Roll instructions

  1. Preheat the oven to 375, and spray 6 cups in a muffin pan with cooking spray (or use extra melted butter)..
  2. Combine the dry ingredients in a medium bowl. In a small measuring cup, combine the wet ingredients. Add the wet ingredients to the dry, and stir until a soft dough forms..
  3. Sprinkle a work surface with flour, and roll the dough out into a rectangle about 6"x 6". Spread the melted butter on top of the dough. Combine the filling ingredients. Press the mixture lightly into the butter on top of the dough. Roll the dough up starting with the long side. Roll away from you. Cut the dough into 6 equal pieces. Put them into greased muffin cups, and bake for 14-15 min..
  4. Stir together the powdered sugar, cream cheese and milk. Add enough milk to achieve a pourable consistency..
  5. When the cinnamon rolls come out of the oven, let them for 5 minutes then drizzle with the glaze..

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